Flowers + a Springy Lunch

These were taken Sunday.

We took a little field trip to a local garden, and although the weather wasn’t super sunny, it was a beautiful day and a relaxing trip.

Apparently I like taking pictures of flowers up close and fountains. Oops!

I must have still been in the springy mood because this salad (if you can call it that, I am) was my lunch Monday.

Zucchini, red onion, and tomato. It was incredibly satisfying and paired well with my yogurt and hunk of bread (embarrassingly huge). It was literally a spur of the moment concoction but I’ll definitely be making it again.

Happy Wednesday!


About Kristina

I'm a college student who's a self-proclaimed foodie, book lover, and exerciser. Balancing life, school, exercise, and my hobbies isn't easy but I'm making it work and trying to live healthy along the way.

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Welcome to FoodNook!

Hi! I'm Kristina and a college student who loves food, eating, fitness, and variety of other fun things! I have a combined love of food and fitness and trying to balance it all into my busy life. FoodNook is my way of documenting my experiences and adventures in navigating healthy living on my own and trying out new things.
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